British Cookery : (رقم التسجيلة. 46540)
[ عرض عادي ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00498nam a22001817a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251108170701.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250721s1977 xx 000 0 eng d |
| 082 14 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | R/641.50942/BRI |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Boyd, Lizzie |
| Relator term | Prod. |
| 245 10 - TITLE STATEMENT | |
| Title | British Cookery : |
| Remainder of title | a complete guide to culinary practice in the British isles / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | rev ed |
| 264 1# - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | London : |
| Name of producer, publisher, distributor, manufacturer | Croom Hellm Ltd, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1977. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 640p : ill |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery |
| 650 17 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | British |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | مراجع |
| حالة السحب | حالة الفقدان | مصدر التصنيف | حالة التلف | غير قابل للإعارة | المكتبة الرئيسية | المكتبة الحالية | موقع الرف | تاريخ التزويد | الرقم المتسلسل | Total Checkouts | رقم الإستدعاء | الباركود | تاريخ آخر ظهور | تاريخ الفاتورة | نوع المادة (كوها) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Not For Loan | المكتبة المركزية | المكتبة المركزية | مراجع | 06/07/2004 | 49100 | R/641.50942/BRI | 49100 | 28/07/2025 | 06/07/2004 | مراجع |